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Spaghetti Dinner


Mar. 2, 2017 3:36 pm



This recipe for a wholesome spaghetti and meatball dinner is extremely easy in your NESCOŽ 6 Quart Pressure Cooker. Simply add all the ingredients in the order of the recipe, lock the lid and set. In only 10 minutes you have a wonderful meal.

Let us know what you think. What are some of your favorite meals you like to make in your NESCO Pressure Cooker?

Ingredients:

1 1/2 cups spaghetti, break in thirds
1 1/2 cups water
1 1/2 cups spaghetti sauce
16 frozen meatballs
1 cup sliced black olives, or whole
2 tsp olive oil
Optional: Top with Parmesan Cheese

Pour all ingredients in the order listed into the cooking pot of your NescoŽ Pressure Cooker. 

Lock lid into place and set the pressure regulator knob to SEAL. Cook on High for 10 minutes.


4-6 servings

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