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Showing posts with category cooking with NESCO. Show all posts

Oriental Cashews


Mar. 2, 2017 3:38 pm



More and more you read how nuts are a good source of vitamins and nutrients. This recipe for Oriental Cashews made in your NESCO/American Harvest® Food Dehydrator is great tasting as well as a healthy snack. Also try these delicious cashews on a salad for a wonderful crunch.

Let us know what you think. What are some of your favorite snacks you like to make in your NESCO/American Harvest® Food Dehydrator?

12 oz can dry-roasted whole cashews
1/3 cup soy sauce
1/4 cup water
2 Tbsp garlic powder
1/4 tsp powdered ginger

Place nuts in a 9 inch square pan. Combine remaining ingredients and pour over nuts. Let sit at room temperature overnight. Drain liquid from nuts and place on Nesco®/American Harvest® Dehydrator tray. 

Dry at 145? F for 3 to 5 hours or until nuts are crunchy. 


Store in an air-tight container.

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Spaghetti Dinner


Mar. 2, 2017 3:36 pm



This recipe for a wholesome spaghetti and meatball dinner is extremely easy in your NESCO® 6 Quart Pressure Cooker. Simply add all the ingredients in the order of the recipe, lock the lid and set. In only 10 minutes you have a wonderful meal.

Let us know what you think. What are some of your favorite meals you like to make in your NESCO Pressure Cooker?

Ingredients:

1 1/2 cups spaghetti, break in thirds
1 1/2 cups water
1 1/2 cups spaghetti sauce
16 frozen meatballs
1 cup sliced black olives, or whole
2 tsp olive oil
Optional: Top with Parmesan Cheese

Pour all ingredients in the order listed into the cooking pot of your Nesco® Pressure Cooker. 

Lock lid into place and set the pressure regulator knob to SEAL. Cook on High for 10 minutes.


4-6 servings

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Easy Cheesy Broccoli & Cauliflower


Mar. 2, 2017 3:34 pm



The NESCO® 5 Quart Steamer with Rice Bowl makes this Cheesy Broccoli & Cauliflower recipe simple and tasty. The rice bowl is used here to make the creamy cheese sauce that is oh so delicious. The sauce is made right inside the steamer along with your perfectly cooked vegetables. 

Try it and let us know what you think. Also, let us know what are some of your favorite foods you like to make in your NESCO Steamer.

1 lb broccoli, cut into florets
1 lb cauliflower, cut into florets
4 Tbsp butter or margarine
1 cup soft Cheddar Cheese Spread
1 cup prepared white sauce
1 tsp white pepper
1/2 cup thinly sliced red peppers (optional)

Place 1 cup water in water reservoir (base of unit) of Nesco Electric Food Steamer. Place broccoli, butter and cauliflower in lower Steamer basket. Cover and steam for 20-25 minutes. 

Mix together cheese spread, white sauce and pepper and pour into rice bowl. Place in upper Steamer basket approximately 10 minutes before end of steam cycle to soften. To serve, pour cheese sauce over vegetables.


Serves 6

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