Mix Jerky Spice seasoning with water. Place Jerky marinade and meat in a storage bag, seal and shake to mix completely. Refrigerate meat and Jerky marinade for 8 to 24 hours. Place meat on dehydrator trays and dry at highest temperature setting for 5 to 10 hours, or until done. Enjoy great tasting Jerky!
This Homemade Jerky Recipe also is great for making venison jerky and turkey jerky.