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billy B
suisun city, CA |
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Mar. 5, 2018 |
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| I fell in love with the american harvest oven when they first came out I use it for almost every thing I cook. The down side is the lid, I go through at least one a year and at $40. a pop it gets expensive. And it gets better several years ago you guys changed the flange that holds the lid on the cooker it no longer locks in place I have to put on the belt sander and remove 1/16 of an inch to allow it to get a positive lock. That is why I give two stars, the cooking part is a positive five. I hate to do this but I will put out another 40 bucks. |
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