Baked Fish Steaks - 12 or 18Qt. Roaster
4 fish steaks (approximately 8 oz each)*
2 tsp chopped chives
1 tsp tarragon
4 Tbsp margarine
2 tsp chopped parsley
*Halibut, tuna, salmon, swordfish.
Set Rack in cookwell. Preheat Nesco® Roaster Oven to 350 ̊ F.
Lightly wipe cookwell with cooking oil. Place steaks on Rack in preheated cookwell. Arrange one fourth of the margarine, parsley, chives and tarragon on each steak.
Cover; bake 15 to 20 minutes or until fish becomes white and flakes. Serve hot with salsa sauce.
Serves 4 to 8