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Whole Chicken - 4, 5 or 6Qt. Roaster

1 (3½ to 4½ lb) whole chicken
1 Tbsp vegetable oil
2 Tbsp paprika
1 Tbsp minced parsley
1 tsp Italian herb seasoning

Set rack in cookwell. Preheat Nesco® Roaster Oven to 400º F.

Rub skin with oil; rub on seasonings. Lightly wipe cookwell and rack with cooking oil. Place chicken on rack in preheated cookwell.

Reduce temperature to 375º F. Cover; roast 1 to 1½ hours (180ºF on meat thermometer in thickest part of thigh).

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