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Ham with Raisin Sauce - 12 or 18Qt. Roaster

Preheat NESCO® Roaster Oven to 325ºF. Place precooked 6 lb ham on rack and roast for 15-20 minutes per lb or until internal temperature reaches 160ºF.

Baste with Raisin Sauce during last 30 minutes of roasting. Serve remaining sauce with sliced ham.

Raisin Sauce:
10 oz jar apple jelly
1/4 cup honey
8 oz can crushed pineapple
1 cup raisins

In a 1-qt saucepan, combine ingredients. Cook over medium heat on range until sauce comes to a boil. Remove from heat and serve with ham.

Serves 12

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