Glazed Cranberry Franks - Jet Stream Oven www.nesco.com

1 lb cocktail franks, halved
8 oz can jellied cranberry sauce
1/4 cup red wine vinegar
1 Tbsp honey
1/2 tsp ginger

Preheat NESCO®/American Harvest® Jet-Stream Oven® at
400º F for 2 minutes.

Combine cranberry sauce, vinegar, honey, and ginger in small saucepan;
heat until sauce is melted and mixture is smooth. Pour into liner pan; stir in
franks until coated.

Add hold down rack and bake at 400º F on HIGH fan speed for 8 to 10
minutes.



Glazed Cranberry Franks - Jet Stream Oven www.nesco.com

Serves 8