|Polish Sausage with Potatoes and Onions - 4, 5 or 6Qt. Roaster
1 to 2 pounds polish sausage or kielbasa
3 to 4 potatoes, cubed
2 to 3 sweet or yellow onions, sliced
10oz can cream of mushroom soup
10oz can (any kind) cream soup
Mix together. Cook for 1 to 1½ hours at 350º F in a Nesco® 4 or 6
Quart Roaster Oven. Stir occasionally.
Submitted by Barb Hester, who lives in Englewood, Colorado.