|Chicken & Rice - 6Qt. Roaster
|10 oz can Cream of Chicken Soup
2 10 oz cans Cream of Mushroom Soup
2 cups Minute« Rice
1/2 cup water
1/2 tsp salt
1/2 cup milk
squeeze bottle margarine (or use stick margarine, cut into pats)
6 chicken breasts, boneless
Preheat Nesco« 6 Quart Roaster Oven to 350║ F while preparing the following:
Mix rice, soup, milk and water. Add salt and stir well. Pour into cookwell.
Top with chicken breasts. Sprinkle Greek seasoning over chicken.
Squeeze margarine (to taste) over top of chicken. Roast at 350║ F for 45 minutes. Remove lid and stir rice. Cook uncovered for 5 or 6 minutes.