|Favorite Pot Roast with Vegetables - Roaster or Slow Cooker
|3 - 4lb rump or chuck roast
1/2 tsp salt
1/4 tsp basil
1/4 tsp garlic powder
1/4 tsp pepper
3 to 4 potatoes, peeled & quartered
3 to 4 carrots, quartered
1 onion, quartered
1 cup beef broth or water
8 oz tomato sauce
Place meat in Nesco® Roaster Oven. Season with salt, basil, garlic powder and pepper.
Place vegetables around meat. Add beef broth. Pour tomato sauce over meat.
Cover and cook at 225ºF for 6 to 8 hours.
Serves 6 to 8
Note: Time and Temp will vary if using a Slow Cooker