White Cake - 18QT Roaster Oven www.nesco.com

White Cake - 18QT Roaster Oven and Cake Pan

2 1/4 cups cake flour
1 teaspoon vanilla extract
1 cup room temperature milk
1 3/4 cups white sugar
6 large room temperature eggs
4 Tablespoons baking powder
1 teaspoons almond extract
1 teaspoon salt
3/4 cup soft, but still cool butter, cut in cubes

Pre-Heat Nesco® Roaster Oven to 350 degrees. Prepare Nesco® 9x13
Cake Pan with cooking spray and flour.

Combine milk, egg whites and extracts into medium bowl and mix with fork


White Cake - 18QT Roaster Oven

until blended.
Mix cake flour, sugar, baking powder, and salt in a bowl with a Nesco®
Electric Mixer at slow speed. Add butter and continue beating on low for about 1-2
minutes.

Add all but 1/2 cup milk mixture and beat at medium speed for 1 1/2
minutes. Add remaining 1/2 cup milk mixture and beat for about 1 minute.

Pour batter in Nesco® 9x13 Cake Pan. Bake 35-40 minutes or until
toothpick inserted in center comes out clean.

Allow cake to cool to room temperature.

Frost with your favorite frostings and decorate with your favorite
toppings.