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nesco customer service and warranties 1-800-288-4545

nesco customer service and warranties 1-800-288-4545
General Cooking Chart « Back


Term Temperature Conditions Type of Cook
Roast 325° - 350° Meat, Fowl, Fish dry
Bake 350° - 425° Breads, Cakes, Beans, Vegetables in sauce also foods where Leavening* is required. dry
Slow Cook 250° - 275° Low, even temperature is required. liquid added
Serve 200° - 250° Holding dry or with liquid
Steam 300° - 325° Vegetables, Puddings, Fish liquid added
Cook 300° - 450° - dry or with liquid
NOTE: Recipes can be increased or decreased proportionately according to number being served.

*Leavening is that which gives breads, cakes, muffins, pancakes, cookies, etc., the ability to rise and increase in volume. Even crackers and pie crusts benefit from leavening to make them flaky.
 
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Learn How to Make Jerky with Nesco Jerky Spice, Jerky Kits, and Dehydrator

Making Beef Jerky, Venison Jerky and Turkey Jerky in your home with Nesco Jerky Seasonings is fun and easy.

Nesco Jerky Spice, Nesco Jerky Kits and Nesco Food Dehydrators make fun and easy to make Jerky! Free Dehydration Recipes of all kinds and instructions on how to make Jerky are here at nesco.com.

Nesco is known for their Roasters and American Harvest for their Dehydrators but combined into Nesco/American Harvest we have extended the product line with Coffee Blade Grinder, Coffee Roasters, Coffee Urn, Food Slicers, Food Grinders, Pressure Cookers, Juice Blenders, Water Kettles, Food Steamers, Bread Machine, Waffle Maker, Toasters, and even a Portable Induction Cooktop.