"5bc"Features

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(1) INNER/OUTER PUSH RODS - Pushes food items safely through the feed chute to help process food.

(2) FEED CHUTE - Opening for the food to be fed into the slicing/shredding disc.

(3) COVER - Must be properly locked onto the bowl before operating the appliance.

(4) BOWL - Contains the processed foods.

(5) DRIVE SHAFT - required at all times.

(6) SLICING/SHREDDING DISC - Use for slicing or shredding desired foods.

(7) CHOPPING BLADE - Chops foods into small pieces.

(8) CONTROL KNOB - Select “0” OFF, “1” Low speed, “2” High speed. and hold “P” for Pulsing.

(9) BASE - Encloses the electrical items and supports the bowl.
NEVER IMMERSE IN ANY LIQUIDS.
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