Creamy Chocolate Cheesecake

Creamy Chocolate Cheesecake is made simple with your versatile 6 Quart Pressure Cooker from NESCO®. Chocolate wafer cookie crumbs make every bite of this recipe extra chocolaty good. Chocolate Cheesecake Crust: 1 cup chocolate wafer cookie crumbs 2 Tbsp butter, melted Mix 1 cup cookie crumbs and butter together. Press in bottom of 7" spring form pan. Set aside. Filling: 1 cup water 2 eggs 2 (8 oz) packages cream cheese, softened 6 oz semi-sweet chocolate chips, melted 2/3 cup sugar 3/4 cup chocolate wafer cookie crumbs (Variation: Add 1 tsp instant coffee to melted chocolate chips for a mocha [...]