Cookies for breakfast. Yes, you read that right. Instead of boring old oatmeal, try these delicious Apple Crisp Cookies for the most important meal of the day! Made with high-protein yogurt, apples, and honey, you can rest easy knowing you’re fueling your body with all-natural ingredients. Use your NESCO Dehydrator to achieve the perfect soft and satisfying texture.
Your Key Ingredients:
3 cups sweet, red apples, cored, and finely chopped
1 cup quick-cooking oatmeal
1/4 cup wheat germ
1 tablespoon cinnamon
1 cup plain yogurt
1/2 cup unsweetened applesauce
1 tablespoon honey, optional
- In a large bowl, combine apples, oatmeal, wheat germ, and cinnamon. In a separate bowl, combine yogurt, applesauce, and honey.
- Pour yogurt mixture over apple oatmeal mixture; blend well. Drop by tablespoon onto NESCO® Fruit Roll Sheets. Place in your NESCO® Dehydrator on dehydrator trays.
- Dry at 135° F for 5 hours or until cookies come off sheets easily. Turn over and dry 1 hour more. Makes roughly 33 cookies.