Enjoy the flavors of the great outdoors with Campfire Hobo Dinner. Packed with protein and vegetables, this recipe is the perfect nourishing entree after a long day on the trail. All you need is aluminum foil, a touch of your favorite seasonings, and your very own smokey campfire.
1/2 pound meat
1/4 teaspoon garlic powder
1 cup potato, sliced salt
1 cup carrot, sliced pepper
1/2 cup onion, sliced
4 teaspoons butter
Preparation: 10 minutes
Cook Time: 40 minutes
- Spray 18-inch square of aluminum foil with cooking spray.
- Place 1/4 of the meat in center of foil. Place 1/4 of the vegetables on top of meat. Season with butter, salt, garlic powder, and pepper to taste. Fold top and sides of foil several times to seal food.
- Always place seam side up when cooking. (You may want to double wrap if cooking on a campfire or grill). Serves 4.
CAMPFIRE: Place on hot coals near the edge of your campfire and allow cooking 25-30 minutes, or until meat is done
GRILL: Place on medium/hot grill for 40 minutes; rotate 1/2 way through cook time.