Honey-glazed Ham – 6, 12 or 18Qt. Roaster

3 to 4 lbs boneless ham, fully-cooked
10 whole cloves
1/4 cup brown sugar
1/4 cup honey
1/4 tsp dry mustard
7½ oz can pineapple slices, drained
maraschino cherries

Stud ham with cloves. Place ham on rack in Nesco® Roaster Oven. Pour 1 cup water around ham. Cover and cook at 325ºF for 1 hour.

Combine remaining ingredients. Brush over ham. Pour an additional 1/2 cup water around ham. Arrange pineapple slices on ham, securing with wooden picks as necessary.

Arrange maraschino cherries as desired. Cover and continue to cook at 325ºF for 30 minutes or until meat thermometer inserted into center of ham reaches 140ºF.

Serves 12 to 15